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Unlocking the Benefits: Dry Fruits in Pregnancy Diets

by Rounik Saha on Dec 21, 2023

Introduction:ย ย 

During Pregnancy, A woman needs more of certain nutrients like Protein, Iron, Fiber, Vitamins, Folic acid, and many more. Dry fruits can fulfil all the major nutrient requirements because they are rich in Vitamins, Fiber, Minerals, and Amino acids. Dry Fruits also contain vital Vitamins such as โ€“ B1-B9, K, E, C & H.

Nutritional Benefits of Dry Fruits during Pregnancy:ย 
To reduce the risk of pregnancy complications, a woman should follow a healthy and safe diet and also should focus on foetal health and development, Dry fruits can play an important role because they contain:

a.) Vitamin E, which is responsible for a healthy child's skin and also helps develop the cells of the lungs.
b.) Vitamin A, which is responsible for the development of bones and teeth of the baby.
c.) Magnesium, which is essential for the development of a babyโ€™s bones and nerves.

d.) Iron to prevent anaemia.
e.) Also, the consumption of dried fruits and nuts lowers the chances of your baby getting asthma or other allergies.

Incorporating Dry Fruits into a Pregnant Woman's Diet:

1. Nuts:
Pregnant women should enjoy nuts since they are a good source of protein, fibre, minerals, folic acids, and fatty acids, which are crucial for neural development. Also, because they're a nutrient-dense food so, you won't need to eat a lot to feel full, making them perfect for pregnant women who experience nausea or who tend to feel full easily.


According to research by the Centre for Disease Control and Prevention, every woman of reproductive age should consume 400 micrograms of folic acid daily to avoid adverse pregnancy outcomes.

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2. Dates:

If you are planning for a normal vaginal delivery, you should eat some dates daily. Dates can boost the oxytocin effect and increase the sensitivity of the uterus. Also, Dates provide energy, reduce constipation, boost iron and produce amino acids.

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  1. Raisins:

Raisins are high in fibre, which can help avoid constipation, a frequent pregnancy problem, and rich in iron, which helps prevent anaemia. Raisins are also a good source of potassium, which is necessary to keep blood pressure levels in check.

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Precautions:

Here are some precautions you should take while adding dry fruit to your diet:

a. Consult with your doctor before adding dry fruits to your diet.

  1. Buy organic, properly packaged dry fruits from a trustworthy and reputable seller.
  2. Read the product label carefully and check the manufacturing and packaging dates
  3. Dry fruits with all their Nutritional benefits are also rich in calories. The key is to indulge in them in small doses.

Conclusion:

Dry fruits are a key component in the complex web of nutrition during pregnancy, providing a wealth of vital nutrients that support the growth and well-being of the mother and the foetus. With its carefully chosen blend of premium dry fruits, Nutri Binge is more than just a snackโ€”it's a nutritional powerhouse for a pregnant woman.

Also, Dry fruits are a flexible and practical option for pregnant women due to their many health benefits and nutritional adventure of this is elevated by Nutri Binge which offers a blend of ingredients with distinct roles, such as walnuts delivering vital Omega-3 fatty acids, dates offering natural sweetness and iron, and almonds supporting brain development.

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